Bring the authentic flavours of Andhra Pradesh straight to your dining table with Mayur's Andhra Paruppu Podi — a time-honoured spice powder crafted from carefully selected lentils and bold South Indian spices.

This classic Andhra-style dal powder is slow-roasted to perfection, delivering a rich, nutty aroma and a deep, spicy flavour that pairs beautifully with hot rice, ghee, idli, and dosa. A staple in every traditional Andhra household, Paruppu Podi is the ultimate comfort food condiment that transforms even a simple meal into a wholesome feast.

Made the traditional way with no compromise on taste, Mayur's Andhra Paruppu Podi is a must-have in every kitchen that loves authentic South Indian flavours.

✔ Made from premium quality lentils & spices
✔ Rich in protein and essential nutrients
✔ Authentic Andhra-style recipe
✔ No artificial flavours or preservatives
✔ Perfect with rice, ghee, idli & dosa
✔ Ideal for everyday meals